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Thursday, January 28, 2016

Shepherd's Pie

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 (17 ounce) package hormel fully cooked meatloaf
  • 1 (10 ounce) package frozen mixed vegetables, thawed
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
  • 3 cups prepared instant mashed potatoes
  • 1 cup shredded cheddar cheese
  • chopped fresh parsley (optional)

Recipe

  • 1 in a large bowl, crumble meat loaf.
  • 2 add vegetables and soup.
  • 3 meanwhile, prepare mashed potatoes according to package directions.
  • 4 stir cheese into prepared potatoes.
  • 5 place meat mixture into a 10-in. deep-pie plate.
  • 6 top with prepared mashed potatoes.
  • 7 place pie plate baking sheet.
  • 8 bake at 400 degrees for 20=25 minutes or unti hot and potatoes are golden brown.
  • 9 sprinkle with parsley if desired.

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