Sf's Scalloped Potato Casserole

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 6 raw potatoes
• 1 medium onion
• 2 tablespoons butter
• 1/4 cup milk
• 2 tablespoons flour
• 1/4 lb ham, chunks
• 1 cup shredded cheddar cheese
• salt and pepper

Recipe

• 1 chop onions, slice potatos, cube meat, and butter casserole dish.
• 2 place 1/3rd of the potatos on the bottom of the dish.
• 3 salt and pepper your potatos, than spread 1 table spoon of flour over the top.
• 4 scatter 1/2 of the onion on top of the potatos and than the ham on top of the onion.
• 5 dob some butter on top.
• 6 place 1/2 cup shredded cheese on top of butter.
• 7 top with the rest of your potatos.
• 8 pour milk over top.
• 9 put the other 1/2 cup of cheddar cheese on top of the milk.
• 10 salt and pepper to taste.
• 11 cover your casserole dish.
• 12 bake at 425 degrees for 45-60min.