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Sunday, January 3, 2016

Seven Layer Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1 head lettuce
  • 6 -8 hard-boiled eggs
  • 1 bunch green onion, chopped
  • 1/2 cup chopped celery
  • 1/2 cup chopped green pepper
  • 1 (10 ounce) package frozen peas, thawed
  • 3/4 lb bacon, cooked crisp and crumbled
  • 1 (1 ounce) package shredded cheese (cheddar or monterey jack)
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 (7/8 ounce) package hidden valley ranch dressing mix

Recipe

  • 1 tear lettuce into a large glass bowl.
  • 2 layer all other vegetables in order given, (start with eggs).
  • 3 prepare dressing and spread over top of salad, covering completely all the way to edges to seal salad.
  • 4 sprinkle bacon and shredded cheese over dressing.
  • 5 cover with plastic wrap and refrigerate until serving.

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