Seven Layer Magic Bars

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1/2 cup butter or 1/2 cup margarine
• 1 1/2 cups graham cracker crumbs
• 1 (14 ounce) can eagle brand sweetened condensed milk
• 1 cup butterscotch chips (6 oz)
• 1 cup chocolate chips (6 oz)
• 1 1/3 cups flaked coconut
• 1 cup nuts, chopped

Recipe

• 1 preheat oven to 350 (325 for glass dish). in 13x9" baking pan, melt butter in oven.
• 2 sprinkle crumbs over butter.
• 3 pour sweetened condensed milk over crumbs.
• 4 top with remaining ingredients in order listed; press down firmly.
• 5 bake 25 minutes or until lightly browned.
• 6 cool.
• 7 chill if desired.
• 8 cut into bars.
• 9 store covered at room temperature. tip: for perfectly cut cookie bars: line entire pan (including sides) with a sheet of aluminum foil first.
• 10 when bars are baked, cool; lift of edges of foil to remove from pan.
• 11 cut into individual squares.
• 12 lift off of foil.
• 13 keebler/realemon/borden.