Seven Flavor Cake The Inexpensive Way

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

• 1 cup butter
• 1/2 cup shortening
• 2 1/2 cups sugar
• 5 eggs
• 3 cups flour
• 1/2 teaspoon baking powder
• 1 cup milk
• 1 teaspoon vanilla extract
• 1 teaspoon coconut extract
• 1 teaspoon extract
• 1 teaspoon butter flavor extract
• 1 teaspoon lemon extract
• 1 teaspoon almond extract
• 1 teaspoon mixed fruit extract
• 1/2 cup water
• 1 cup sugar
• 1 teaspoon vanilla extract
• 1 teaspoon coconut extract
• 1 teaspoon extract
• 1 teaspoon butter flavor extract
• 1 teaspoon lemon extract
• 1 teaspoon almond extract

Recipe

• 1 in a large bowl, cream butter, sugar, and shortening until light and fluffy.
• 2 in another bowl, beat eggs very well, until lemon colored, then add baking powder.
• 3 in a measuring glass, add extracts to milk.
• 4 add egg mixture to creamed mixture, alternating with milk, and beating well after each addition.
• 5 spoon batter into greased and floured 10 inch tube pan.
• 6 bake at 325 degrees for 1 1/2 hours or until cake test done with an inserted toothpick.
• 7 to make glaze:.
• 8 combine water, sugar, and extracts for the glaze in a saucepan. bring to a boil, stir until sugar is melted/.
• 9 pour glaze over warm cake.