Strawberry Pop Cake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 16
• 1 (18 ounce) package white cake mix
• 3 egg whites (or as called for by your cake mix)
• 1/3 cup oil (or as called for by your cake mix)
• 1 1/3 cups water (or as called for by your cake mix)
• 1 (3 ounce) package strawberry Jell-O gelatin dessert
• 1 1/2 cups boiling water
• 1 (12 ounce) can strawberry soda
• 1 (3 1/2 ounce) package instant vanilla pudding
• 1 (8 ounce) container Cool Whip
• 1 cup milk
• 1 pint strawberry (to garnish) (optional)

Recipe

• 1 Prepare white cake mix according to package directions.
• 2 Pour into a 9 x 13 baking pan.
• 3 Bake as directed.
• 4 When the cake is almost done, mix the strawberry Jell-O, boiling water, and strawberry soda together.
• 5 As soon as the cake comes out of the oven, prick holes in it with a fork, and immediately pour the strawberry soda mixture over the cake.
• 6 Refrigerate.
• 7 To prepare icing, gently beat together dry pudding mix, Cool Whip, and milk.
• 8 Spread over cooled cake.
• 9 Garnish with strawberries if desired.
• 10 Store in refrigerator.