Ingredients
- Servings: 1
- 1 ounce light rum
- 2 ounces fresh orange juice
- 1 ounce fresh pineapple juice
- 1 teaspoon sweetened coconut milk
- 1/2 ounce Meyer's dark rum
Recipe
- 1 Mix together and shake the first 4 ingredients.
- 2 Pour over ice in a glass and float the Myer's on top.
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