Spinach Pie

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 ounces spinach
• 8 ounces tofu
• 4 ounces onions
• 2 ounces garlic
• 4 ounces red peppers
• 4 ounces shiitake mushrooms
• 1 tablespoon ground pepper
• 1 tablespoon nutmeg
• 1 tablespoon lemon juice

Recipe

• 1 Saute onion, garlic, red pepper, and mushrooms.
• 2 Drain and cut up spinach.
• 3 Crumble and drain tofu.
• 4 Blend all ingredients.
• 5 Smooth into a pie pan, or fill a large muffin tin for individual pies.
• 6 Bake at 350 degrees for about one hour.