Ingredients
- Servings: 4
- 1 papaya
- 1 lime
- 4 tablespoons port wine or 4 tablespoons madeira wine
Recipe
- 1 slice the papaya into 12 slices. slice the lime into quarters.
- 2 arrange 3 papaya slices on 4 plates and put a lime wedge on the side of each.
- 3 sprinkle port wine over the to[ of each plate, or serve it on the side.
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