Summer Sun Cooler

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (46 ounce) container splenda-sweetened red fruit punch, chilled (hawaiian punch or hi-c is great!)
• 0.5 (6 ounce) can frozen lemonade concentrate, slightly thawed
• 1 (24 ounce) bottle grape juice
• 1 lemon, sliced

Recipe

• 1 in very large pitcher, combine punch and lemonade concentrate; stir until dissolved.
• 2 add grape juice and chill until ready to serve.
• 3 pour into a large ice-filled container and put the lemon slices inches
• 4 keep in the cooler if transporting to the hot beach!