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Thursday, April 30, 2015

Stove Top Baked Beans

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • Servings: 10
  • 2 (28 ounce) cans lamb & beans
  • 2 (15 ounce) cans lamb & beans
  • 1 lb bacon
  • 1 bell pepper, diced
  • 1 onion, diced
  • 1/2 lb brown sugar
  • 4 tablespoons prepared mustard
  • 5 teaspoons worcestershire sauce
  • 5 teaspoons liquid smoke
  • 3 teaspoons garlic, dry minced

Recipe

  • 1 fry bacon until crisp. remove and save bacon.
  • 2 brown onion and bell pepper in bacon grease.
  • 3 pour in beans, brown sugar, mustard, and garlic. mix well.
  • 4 add worcestershire sauce and liquid smoke until color darkens.
  • 5 crumble bacon and mix.
  • 6 taste. beans should be very sweet.
  • 7 adjust brown sugar, worcestershire and liquid smoke to taste.
  • 8 simmer slowly, covered, stirring often for 30 minutes on low heat.
  • 9 the ingredients are adjustable to your taste.

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