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Monday, March 30, 2015

Party Fruit Punch

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 (24 ounce) can fruit punch
  • 1 (8 ounce) can frozen concentrate orange juice
  • 1 (8 ounce) can frozen five flavor concentrate juice
  • 1 (8 ounce) can frozen lemonade concentrate
  • 1 (16 ounce) can pineapple juice, crushed
  • 1 (8 ounce) jar cherries (optional)
  • 2 -4 cups sugar
  • 2 liters ginger ale
  • 10 quarts water (to mix)
  • 20 lbs ice

Recipe

  • 1 mix fruit punch drink mix with 2 quarts of water and add 2 cups of sugar.
  • 2 add all frozen juices.
  • 3 add crushed pineapple and chopped cherrie s.
  • 4 mix well or until all ingredients are melted.
  • 5 before serving, add 8 quarts of water.
  • 6 in a large punch bowl put 2 quarts mix, 2 quarts ice, 1/2 liter of ginger ale. mix well and serve. makes approximately 4 gallons; enough to serve 100.

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