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Tuesday, March 31, 2015

Simple Strawberry Mousse

Total Time: 4 hrs Preparation Time: 1 hr Cook Time: 3 hrs

Ingredients

  • Servings: 8
  • 1 (10 ounce) package frozen strawberries
  • 1 pint sour cream
  • 1 cup sugar

Recipe

  • 1 mix three ingredients in freezer-proof large mixing bowl. cover with plastic wrap and partially freeze. (about 45 minutes to an hour).
  • 2 remove from freezer and beat with electric mixer until smooth; about 1 minute. (there will be chunks of strawberries).
  • 3 pour into individual dishes or paper cups if desired. return to freezer until firm and ready to serve! will be "soft serve" consistency in about 3 hours. if you prefer it firmer and more like ice cream, freeze for at least 10-12 hours. garnished with fresh strawberries if desired.

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