Simple Strawberry Mousse
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 2 cups strawberries, quartered
- 3 tablespoons sugar
- 1/2 cup low-fat sour cream
- 1 1/2 cups reduced-calorie whipped topping, thawed
Recipe
- 1 combine the strawberries and sugar in a blender, and process until smooth.
- 2 combine strawberry puree and sour cream in a large bowl, stirring well with a whisk. fold whipped topping into strawberry mixture.
- 3 spoon into 6 custard cups. cover and freeze 4 hours or until firm.
- 4 note: if you make this up the day ahead of time, the mousse will be frozen solid. give plenty of time to thaw it out a bit before serving.
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