Queen Of Hearts Strawberry Tarts

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• 9 graham cracker tart crusts (3-inch)
• 1/2 cup frozen apple juice concentrate, defrosted
• 2 (1/4 ounce) packages gelatin
• 0.5 (1/4 ounce) package kool-aid, strawberry flavor
• 1 teaspoon lemon rind (grated)
• 1/4 cup coconut milk
• 1 1/2 cups strawberries, crushed
• 1/2 teaspoon vanilla
• 1 1/2 cups yogurt, plain lowfat
• 8 strawberries, sliced (optional)

Recipe

• 1 bake the tart crust at 350 degrees for 8-10 minutes.
• 2 cool, then place in the freezer while you prepare the filling.
• 3 place the apple juice concentrate in a small saucepan, sprinkle the gelatin over it and let the mixture stand for a few minutes to soften the gelatin.
• 4 heat on low until dissolved. remove from heat and stir in the coconut milk, kool-aid powder, vanilla and the grated lemon rind.
• 5 transfer the mixture to a bowl (you'll be adding the yogurt to this later).
• 6 place the bowl in the refrigerator or freezer until it has thickened to egg- consistency.
• 7 with an egg beater or mixer, whip the mixture until it is light and fluffy.
• 8 stir in the yogurt and strawberries, blending thoroughly.
• 9 spoon into the tart cups and smooth.
• 10 chill until firm. decorate with strawberries.