Black Salt Asparagus

ingredients

• servings: 6
• 1 bunch fresh asparagus, rinsed and trimmed
• 3 tablespoons olive oil
• 1 tablespoon black sea salt, or to taste

recipe

preparation time: 10 mins cook time: 6 mins ready time: 16 mins


• preheat the oven broiler. set the oven rack about 6 inches from the broiler.
• place the asparagus spears on a baking sheet, and drizzle with olive oil. sprinkle with black sea salt.
• broil the asparagus until tender and starting to brown, 6 to 10 minutes.