ingredients
- servings: 1
- 3 strips pickled ginger
- 1 cup ice cubes
- 1 fluid ounce
- 1/2 cup
recipe
- preparation time: 2 mins ready time: 2 mins
- place the ginger strips into a shaker and press to release the flavor. add the ice cubes and ; shake and strain into a glass. top with .
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