Rosemary And Sea Salt Walnuts

ingredients

• servings: 2
• 2 tablespoons butter
• 2 tablespoons finely chopped fresh rosemary
• 1 teaspoon smoked black pepper
• 3/4 teaspoon sea salt
• 2 cups walnuts

recipe

preparation time: 10 mins cook time: 30 mins ready time: 40 mins


• preheat oven to 300 degrees f. melt butter in a small saucepan; stir in rosemary, pepper and salt. add walnuts and stir well with a rubber scraper until mixture evenly coats walnuts.
• transfer to a baking sheet and cook for 30 minutes, stirring every 10 minutes. let cool completely before storing in an airtight container.