Fried Bacon Wrapped Hot Dog

ingredients

• servings: 8
• 8 hot dogs
• 8 slices bacon
• oil for frying
• 8 hot dog buns, split and toasted

recipe

preparation time: 10 mins cook time: 10 mins ready time: 20 mins


• wrap each hot dog with a strip of bacon; secure with a toothpick. refrigerate wrapped hot dogs while heating oil.
• heat oil in a deep-fryer or large saucepan to 350 degrees f (175 degrees c).
• fry hot dogs in batches in the preheated oil until bacon is crispy and browned, 2 to 5 minutes. drain on a paper towel-lined plate. serve hot dogs in toasted buns.