Spicy Sweet Grilled Shrimp
Total Time: 46 mins
Preparation Time: 40 mins
Cook Time: 6 mins
Ingredients
- Servings: 6
- 1 cup guava jelly or 1 cup apple jelly
- 2 garlic cloves, finely chopped
- 2 limes, juice of
- 1 tablespoon worcestershire sauce
- 1 jalapeno pepper, seeded and finely chopped
- 1/4 teaspoon red pepper flakes
- 2 lbs shrimp, raw, large, peeled and deveined
- 1/4 teaspoon salt
- 10 bamboo skewers
Recipe
- 1 soak bamboo skewers in water for at least 30 minutes.
- 2 in a small saucepan combine jelly, garlic, lime juice, worcestershire, jalapeno and chilies. cook over medium heat until jelly melts.
- 3 thread shrimp onto skewers, about 4 per skewer if using large shrimp.
- 4 brush both sides of shrimp with jelly mixture and place on a tray to marinate for 30 minutes.
- 5 preheat grill on high and sprinkle shrimp with salt on both sides.
- 6 grill shrimp for 3 minutes per side, brushing with marinade again before turning. reduce time for smaller shrimp.
- 7 place remaining sauce in a serving dish for dipping.
- 8 prep time includes time to marinate but not to soak the skewers.
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