Ingredients
- Servings: 8
- 1 lb ground turkey
- 1 lb lean ground beef
- 1/4 cup chopped onion
- 1/2 teaspoon garlic powder
- 1 teaspoon prepared yellow mustard
- 3/4 cup ketchup
- 1/8 cup worcestershire sauce
- 3 teaspoons brown sugar
- 1 (8 ounce) can tomato sauce
- salt and pepper
Recipe
- 1 brown the ground meat and onions, drain off fat.
- 2 stir in remaining ingredients, mix thoroughly. reduce heat and simmer for 30 minutes.
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