Sloppy Joes (mexican Style)
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 1/2 lbs ground beef
- 1 medium onion, chopped
- 2 jalapeno peppers, sliced and chopped (seeds and all)
- 1 (8 ounce) can tomato sauce, plus
- 1 cup water
- garlic powder (1/2 tspn or more)
- salt
- flour tortilla
- cheddar cheese sauce
- garlic butter (make your own if needed by adding a dash of garlic powder to some softened butter)
- sour cream
Recipe
- 1 brown ground beef with chopped onion, chopped jalapenos and salt.
- 2 drain or spoon off excess fat after browning.
- 3 add tomato sauce, water and garlic powder to meat mixture.
- 4 simmer for 10-15 mins to thicken to desired consistency for serving.
- 5 heat tortillas keeping them soft and pliable.
- 6 i usually heat them on a gas burner set to low, turning them quite often.
- 7 brown crusty spots are quite welcome!
- 8 swipe garlic butter across center of warmed tortilla.
- 9 add single portion of meat mixture and fold in half like a taco.
- 10 add warm cheese sauce over meat and a couple of small dallops of sour cream.
- 11 indulge yourself!
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