Quick & Easy Lemon Ice Cream

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• 2 cups whipping cream
• 1 cup superfine sugar, domino brand
• 1 teaspoon lemon zest, finely grated
• 1/3 cup lemon juice, freshly squeezed
• mint leaf (to garnish)

Recipe

• 1 in large bowl, combine cream and sugar.
• 2 stir until sugar dissolves.
• 3 blend in lemon zest and lemon juice.
• 4 pour into shallow pan.
• 5 freeze until firm, about 4 hours.
• 6 spoon into dessert glasses or ice cream cones.
• 7 garnish with mint and berries or lemon, if desired.
• 8 note: use mint leaves and any type of berries or very fine thin slices of lemon coated with granulated sugar for garnish.