Sarasota's Creamy Or Not Creamy Cumin Vinaigrette
Total Time: 7 mins
Preparation Time: 2 mins
Cook Time: 5 mins
Ingredients
- 3/4 cup olive oil
- 1/4 red wine vinegar
- 2 tablespoons shallots, minced
- 1 tablespoon ground cumin
- 1 pinch sugar
- 1 pinch salt
- pepper
- 1 tablespoon orange juice
- 1 tablespoon orange marmalade
- 1 tablespoon apple juice
- 1 tablespoon apple preserves or 1 tablespoon jelly
Recipe
- 1 dressing -- mix the base dressing all together in a small bowl; everything except the olive oil. slowly drizzle in the oil a little at a time and continue to whisk to emulsify.
- 2 this makes your base vinaigrette. if you want it creamy, i add everything to the blender except the olive oil and pulse. then slowly add in the olive oil with the blender on low.
- 3 summer and fall flavor -- if you want to add the orange for summer for apple for fall, just add to the base ingredients and make accordingly.
No comments:
Post a Comment