Slivovaya Nastoika €“ Rus Plum Liqueur

Total Time: 1008 hrs Preparation Time: 1008 hrs

Ingredients

• 8 cups , unflavored
• 2 1/2 lbs plums, ripened*
• 4 cups sugar

Recipe

• 1 *note: you may use cherries, or peaches or
• 2 apricots for this as well.
• 3 halve plums but do not remove pits.
• 4 place plums in a large crock or large jar.
• 5 layer them with the sugar as you place them into your
• 6 container.
• 7 pour in your .
• 8 cover well, place in a cool, dark location.
• 9 turn plums every 3 days for 6 weeks.
• 10 decant plums.
• 11 strain liquid & bottle for use as a beverage or as a liqueur.
• 12 you can use the plums as well if you wish or discard them.