Sirloin Tips In

Total Time: 2 hrs 10 mins Preparation Time: 1 hr 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 3 lbs beef sirloin
• meat tenderizer
• 4 tablespoons oil, for browning
• 3/4 cup burgundy
• 2 1/2 cups water
• 5 beef bouillon cubes
• 2 tablespoons dry onion soup mix
• 1 (16 ounce) can sliced mushrooms

Recipe

• 1 remove fat and fiber from meat.
• 2 cut into bite-size pieces.
• 3 sprinkle with meat tenderizer at least one hour before cooking.
• 4 in a large frying pan, brown meat on all sides.
• 5 mix all other ingredients together in a bowl and pour over beef tips.
• 6 put lid on pan and simmer for 1 hour.
• 7 do not remove lid until done.