Sirloin Steak With Tomatoes And Garlic (for 1 Double For 2)

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 1
• 6 ounces boneless sirloin steaks
• 1 tablespoon oil
• 1 clove garlic, smashed
• 1/4 cup red
• 1 medium ripe tomato, cut into eight wedges
• your favourite seasoning salt
• pepper

Recipe

• 1 season both sides of steak with meat seasoning salt and pepper.
• 2 heat oil in frypan over medium heat.
• 3 brown each side of the meat, with the garlic, for 12 minutes, depending on your preference of rareness.
• 4 add tomato wedges, cook for a minute and pour over steak, sizzle a few seconds more.