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Tuesday, August 25, 2015

Spiced Pumpkin Pie

Ingredients

  • Servings: 1
  • 2 cups pumpkin
  • 1/2 cup egg substitute
  • 1/2 cup brown sugar
  • 1 tablespoon pumpkin pie spice
  • 12 fluid ounces nonfat evaporated milk
  • 1 (9 inch) unbaked pie crust

Recipe

    Preparation Time: 5 mins Cook Time: 1 hr

    Ready Time: 1 hr 5 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • in a medium bowl, mix together the pumpkin, egg substitute, brown sugar, pumpkin pie spice and nonfat evaporated milk.
  • pour the pumpkin mixture into the pie crust. bake in the preheated oven 1 hour, or until a knife inserted in the middle comes out clean.

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