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Sunday, August 9, 2015

Blue Moon Salad

Ingredients

  • Servings: 4
  • 2 cups coarsely chopped cabbage
  • 1/2 cup thinly sliced radishes
  • 1 cup Red Delicious apples - peeled, cored and chopped
  • 4 ounces blue cheese, crumbled
  • 1 tablespoon olive oil
  • 1/4 cup white wine vinegar

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • In a large serving bowl, combine the cabbage, radishes, and apple. Pour in the olive oil, and toss to coat. Add blue cheese, then mix in the vinegar. Chill until serving.

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