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Wednesday, July 13, 2016

ham pate

ingredients

  • servings: 4
  • 4 ounces cubed cooked ham
  • 2 tablespoons ranch salad dressing (such as hidden valley® original ranch®)
  • 1 tablespoon capers with juice
  • 2 teaspoons prepared mustard
  • 2 teaspoons finely chopped onion
  • 1 pinch minced garlic

recipe

    preparation time: 15 mins ready time: 15 mins

  • place ham, ranch dressing, capers, mustard, onion, and garlic in a food processor; process mixture to your desired consistency.

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