Coconut Jasmine Rice

ingredients

• servings: 6
• 1 (14 ounce) can coconut milk
• 1 1/4 cups water
• 1 teaspoon white sugar
• 1 pinch salt
• 1 1/2 cups jasmine rice

recipe

preparation time: 10 mins cook time: 20 mins ready time: 30 mins


• stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves. add rice; bring to a boil, cover the saucepan, reduce heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.