German Chocolate Snacking Bars

ingredients

• servings: 3
• 4 (1 ounce) squares german sweet chocolate
• 1/4 cup butter
• 1 (14 ounce) can sweetened condensed milk
• 2 eggs
• 1/2 cup baking mix
• 1 teaspoon vanilla extract
• 1 (8 ounce) package flaked coconut
• 1 cup chopped pecans

recipe

• in a medium saucepan, melt chocolate and butter or margarine over low heat. remove pan from heat.
• stir 1/2 cup sweetened condensed milk, eggs, biscuit mix, and vanilla into chocolate mixture.
• spread batter evenly into a greased 13 x 9 inch baking dish.
• in a medium bowl, combine the remaining condensed milk with the coconut; spoon evenly over batter in baking dish. sprinkle nuts over the top; press them down firmly.
• heat oven to 325 degrees f (165 degrees c). bake for 25 minutes, or until done. cool and cut into bars.