ingredients
- servings: 3
- 1/2 cup popcorn kernels, popped in an air popper
- 2 tablespoons salted butter, melted
- 3 tablespoons nutritional yeast
- 1 1/2 teaspoons za'atar
recipe
- preparation time: 5 mins ready time: 5 mins
- put popped popcorn in a large bowl. drizzle melted butter over the popcorn and mix. sprinkle nutritional yeast and za'atar over the popcorn; mix.
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