Sautéed Mushrooms

Total Time: 6 mins Preparation Time: 1 min Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 (8 ounce) box button mushrooms
• 1/2 onion, sliced very thin
• 1/4 cup butter
• 1/2 lemon, juice of
• 2 tablespoons worcestershire sauce
• salt and pepper

Recipe

• 1 melt butter in sauce pan and add onions and mushrooms.
• 2 sauté for 1 minute then add salt and pepper and lemon juice and worcestershire sauce.
• 3 turn fire down to low and cook 5 minutes more.