Sugar - Spiced Nuts
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 32
- 1 egg
- 1 teaspoon water
- 2 (12 ounce) cans 5 cups total mixed nuts
- 1 cup sugar
- 1 tablespoon pumpkin pie spice
Recipe
- 1 grease a 15*10*1-inch baking pan. set pan aside.
- 2 in a large mixing bowl beat egg and water till frothy.
- 3 add the nuts and toss to coat.
- 4 combine sugar and pumpkin pie spice.
- 5 sprinkle over the nuts; toss to coat.
- 6 spread nuts in a single layer in the prepared baking pan.
- 7 bake in a 325 degree oven for 20 minutes.
- 8 cool slightly in pan.
- 9 transfer to waxed paper to cool.
- 10 break into clusters.
- 11 store tightly covered up to 1 week.
No comments:
Post a Comment