Banana Pudding V

Ingredients

• Servings: 18
• 1 (8 ounce) package lowfat cream cheese, softened
• 1 (8 ounce) container lite sour cream
• 1 (8 ounce) container lite frozen whipped topping, thawed
• 1 teaspoon vanilla extract
• 3 (1 ounce) packages instant sugar-free vanilla pudding mix
• 1/2 packet artificial sweetener
• 5 cups nonfat milk
• 1 (11 ounce) package cookies, vanilla wafers, lower fat
• 7 bananas, sliced

Recipe

Preparation Time: 20 mins Ready Time: 40 mins


• in a medium bowl, beat cream cheese with sour cream. stir in whipped topping and vanilla. set aside.
• in a large bowl, combine pudding mix, sweetener and milk. stir until sugar and mix are dissolved. combine with cheese mixture.
• in a large glass serving dish, layer pudding mixture, wafers and bananas until all ingredients are used. chill until serving.