Sloppy Josés
Total Time: 10 mins
Preparation Time: 2 mins
Cook Time: 8 mins
Ingredients
- Servings: 10
- 1 1/4 lbs lean ground beef or turkey
- 1 (15 1/2 ounce) can sloppy joe sandwich sauce
- 1 cup canned red kidney beans, rinsed and drained
- 1 (7 ounce) can mexican-style corn, drained
- 10 (6 inch) corn tortillas, heated according to package directions, kept warm
- 3/4 cup finely shredded lettuce
- 1/2 cup finely diced tomato
Recipe
- 1 brown ground beef in a large skillet over medium-high heat, chopping and turning often, about 5 minutes, until beef is cooked through. add the sloppy joe sauce, kidney beans, and corn and heat through, about 3 minutes.
- 2 to serve, place a tortilla in a small soup bowl and ladle half cup of the sloppy josé mixture in the center. top with shredded lettuce and chopped tomato. makes 10 bowls.
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