Shelly's Salsa & Lemon Chicken

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 boneless chicken breasts
• 2 cups minute rice
• 1 cup salsa
• 1 tablespoon lemon juice or 1/2 lemon, juice of
• 1 teaspoon butter
• 1 tablespoon parmesan cheese

Recipe

• 1 put butter and lemon juice in a frying pan and simmer.
• 2 place defrosted chicken breasts in the pan, cook until done.
• 3 bring rice to a boil and set aside.
• 4 heat salsa slightly in microwave or saucepan.
• 5 put chicken on bed of rice and cover with salsa.
• 6 sprinkle with parm and serve.