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Monday, January 25, 2016

Shelly's Pesto Feta Yogurt Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 1/2 cup fage greek yogurt (i buy the 2%)
  • 2 tablespoons store bought pesto sauce (i use trader joe's but buitoni or contadina has one available in most supermarkets near fresh pasta)
  • 2 tablespoons feta cheese, crumbled (i use the tomato basil flavor)
  • 1/2 teaspoon kosher salt
  • black pepper (3 twists)

Recipe

  • 1 mix together and let sit for a few minutes in the fridge (pack on ice for a picnic.)
  • 2 it's a great dip for beef, fish, chicken, or veggies.

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