Shaved Croutons
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1/2 loaf italian whole wheat bread
- 2 -3 tablespoons olive oil
- kosher salt
- freshly cround black pepper
Recipe
- 1 heat the oven to 350 degrees.
- 2 lay the flat side of the loaf on a cutting board.
- 3 cut the thinnest slices you can by using long strokes with the knife.
- 4 slicing the "short"way, with more crust to guide the knife makes thin slices easier.
- 5 cut off the crusts if you prefer and cut the slices into shapes if you wish, i like them rustic.
- 6 toast on a baking sheet until golden brown.
- 7 turn them over and toast, watching them closely so as not to burn.
- 8 remove from the oven and brush very lightly with olive oil and sprinkle with salt and pepper to taste.
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