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Monday, January 18, 2016

Shaved Croutons

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1/2 loaf italian whole wheat bread
  • 2 -3 tablespoons olive oil
  • kosher salt
  • freshly cround black pepper

Recipe

  • 1 heat the oven to 350 degrees.
  • 2 lay the flat side of the loaf on a cutting board.
  • 3 cut the thinnest slices you can by using long strokes with the knife.
  • 4 slicing the "short"way, with more crust to guide the knife makes thin slices easier.
  • 5 cut off the crusts if you prefer and cut the slices into shapes if you wish, i like them rustic.
  • 6 toast on a baking sheet until golden brown.
  • 7 turn them over and toast, watching them closely so as not to burn.
  • 8 remove from the oven and brush very lightly with olive oil and sprinkle with salt and pepper to taste.

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