Sauteed Yellow Turnips (Swede or Rutabaga)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 large yellow turnips, peeled and grated
• 5 tablespoons butter
• salt and pepper
• 1 tablespoon brown sugar

Recipe

• 1 Melt butter in a large skillet and sauté the turnips until soft and deep yellow in colour.
• 2 Season with salt, pepper and brown sugar.
• 3 Serve hot.