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Saturday, July 16, 2016

hello dolly bars

ingredients

  • servings: 2
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 (14 ounce) can sweetened condensed milk
  • 1 1/2 cups semisweet chocolate chips
  • 1 cup chopped walnuts
  • 1 cup shredded coconut
  • 1/2 cup white chocolate chips

recipe

    preparation time: 10 mins cook time: 25 mins ready time: 50 mins

  • preheat oven to 325 degrees f (165 degrees c).
  • mix graham cracker crumbs and melted butter together in a bowl until evenly moistened; press into the bottom of a 9x13-inch baking dish.
  • pour 1/2 the can sweetened condensed milk over the graham cracker crust. sprinkle semisweet chocolate chips, walnuts, coconut, and white chocolate chips over the graham cracker crust; gently press chocolate, nuts, and coconuts into the crust. drizzle remaining 1/2 can of condensed milk over the top.
  • bake in the preheated oven until fragrant and coconut is golden, 25 to 30 minutes. cool completely before cutting into squares.

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