Slimmed-down Cranberry Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 (12 ounce) bag cranberries
• 1 cup water
• 1/2 cup splenda granular
• 1 teaspoon ginger, peeled and grated
• 1 cinnamon stick
• 1/2 orange, peel from the orange

Recipe

• 1 in 2-3 quart saucepan combine cranberries, water, splenda, ginger, sinnamon stick and peel from half an orange.
• 2 heat to boiling on high then,
• 3 reduce heat to medium and simmer 2 minutes.