Pralines

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 2 1/2 cups sugar
• 1/8 teaspoon baking soda
• 1/4 cup light corn syrup
• 1/2 cup milk
• 2 tablespoons
• 2 cups pecans
• 1 tablespoon butter

Recipe

• 1 combine sugar,soda,syrup and milk and cook over medium heat,stirring until sugar is completely dissolved.
• 2 cook to 236 degrees on candy thermometer or soft ball stage.
• 3 do not stir.
• 4 add ,pecans and butter and stir lightly until creamy.
• 5 drop by spoonfuls waxed paper.