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Monday, January 25, 2016

Shepherd's Pie

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 1/2 lbs ground beef
  • 2 eggs, beaten
  • 1 tablespoon worcestershire sauce
  • salt and pepper
  • 1 medium onion, chopped (aprox 1/2 cup)
  • 2 tablespoons butter
  • 2 (16 ounce) cans mixed vegetables, undrained
  • 1 (6 ounce) can tomato paste
  • 2 cups prepared mashed potatoes
  • 1/2 cup grated cheddar cheese
  • 1/2 teaspoon garlic powder

Recipe

  • 1 combine beef with eggs, worchestershire, salt, pepper garlic powder and onion.
  • 2 melt butter in skillet and cook beef mixture in that until browned.
  • 3 add vegetables and tomato paste to meat.
  • 4 put in casserole dish and bake in 325 oven for 1 hour.
  • 5 remove and place potatoes and cheese on top of dish, continue baking till cheese melts.

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