Shepherd's Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 medium onion, chopped
• 1 small bell pepper, chopped
• 1 celery rib, chopped
• salt
• pepper
• 1 (16 ounce) can string beans, drained (any style)
• 1 (10 ounce) can tomato soup
• 6 cups mashed potatoes (instant or leftover)
• 1 -2 cup grated cheese, of choice (i use cheddar)

Recipe

• 1 brown meat, onion, peppers and celery; drain grease.
• 2 in a 9x13-inch pan mix meat, string beans and canned soup.
• 3 salt and pepper to taste.
• 4 cover meat with mashed potatoes.
• 5 be sure to spread to edges of the pan to seal.
• 6 bake in a 350°f oven until heated through, about 30 minutes.
• 7 top with grated cheese and return to oven until cheese is melted and bubbly.