Strawberry Yogurt Pancakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 4 teaspoons sugar
• 2 large eggs, beaten
• 4 tablespoons butter, melted
• 1 cup low-fat strawberry yogurt (about 8 oz.)
• 1 1/2 cups buttermilk
• 1/2 teaspoon vanilla

Recipe

• 1 In a mixing bowl, mix flour, baking powder, baking soda, salt and sugar.
• 2 Add in the eggs, buttermilk, melted butter, yogurt and vanilla and mix until smooth.
• 3 Spray griddle with Pam or use a slab of butter for each pancake and heat over medium heat.
• 4 Pour approximately ½ cup of batter onto a preheated griddle.
• 5 Cook for 8-10 minutes or the top is nice and bubbly.
• 6 Turn and brown the other side.
• 7 Serve with warm maple syrup.