Strawberry Margarita Jello
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 1 (6 ounce) package wild strawberry gelatin
- 1 1/2 cups boiling water
- 1 (10 ounce) package frozen sweetened strawberries, thawed
- 1 (10 ounce) can frozen margarita mix, thawed
- 1/2 cup tequila or 1/2 cup water
- whipped cream or Cool Whip
- fresh strawberries
- grated lime zest
Recipe
- 1 Dissolve the gelatin in the boiling water, stirring to make sure all is dissolved.
- 2 Combine the thawed strawberries (with juice) and margarita mix in a blender with 1/2 cup tequila or water. Blend until smooth.
- 3 Stir strawberry mixture into the gelatin mixture. The recipe suggests pouring 3/4 cup mixture into margarita glasses to set, but you can also use a 8 x 12-inch pan. Refrigerate 4 hours or overnight, until set. The 8 x 12-inch pan needs to set overnight.
- 4 To serve: garnish with whipped cream, a fresh strawberry and/or grated lime zest.
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