Shaker Pickles

Total Time: 168 hrs 10 mins Preparation Time: 10 mins Cook Time: 168 hrs

Ingredients

• 10 medium cucumbers, sliced (maybe more)
• 4 -8 onions, sliced
• 3 1/2 cups sugar
• 3 cups vinegar
• 1/3 cup salt
• 1 teaspoon alum
• 1 teaspoon celery seed
• 1 teaspoon mustard seeds
• 1 teaspoon turmeric

Recipe

• 1 fill gallon jar with sliced cucumbers and 4 to 8 onions (depending on your taste).
• 2 pour mixture over cucumbers and onions and place jar in refrigerator. shake once a day for six days. then pickles are ready for use. store pickles in refrigerator where they will keep for several months (if you do not eat them before).
• 3 note: cooking time is actually refrigeration time.