Ruby Red Grapefruit Salsa

Total Time: 4 hrs 20 mins Preparation Time: 20 mins Cook Time: 4 hrs

Ingredients

• 1 large ruby red grapefruit, peeled, cut into sections, membrane removed, and chopped (a.k.a. supreme)
• 1/2 red bell pepper, minced
• 2 tablespoons minced red onions
• 1 teaspoon minced jalapeno pepper
• 2 tablespoons chopped fresh cilantro leaves
• 2 teaspoons sugar
• 2 tablespoons lime juice
• 1 tablespoon olive oil

Recipe

• 1 mix the grapefruit, bell pepper, onion, jalapeño, cilantro, and sugar together in a medium bowl.
• 2 combine the lime juice and olive oil (mix well) and pour over the grapefruit mixture.
• 3 toss well, cover, and chill for at least 4 hours before serving.